Job Summary
- Type: full-time
- Location: Mbabane
- Category: Food Service
- Closing Date: 2026-07-20
Key Responsibilities
- prepare a wide range of quality coffee beverages
- deliver excellent customer service
- help maintain smooth day-to-day cafe operations in a fast-paced environment
Requirements
- Minimum of 3 years proven experience as a Barista
- Must be skilled in preparing a wide range of coffees including cappuccinos, lattes, americanos, espressos, mochas and more
- Knowledge of coffee machines, grinders and cafe operations
- Excellent customer service and communication skills
- Ability to work in a fast-paced environment
- Must be neat, professional and reliable
- Latte art skills will be an added advantage
How to Apply
Email: selahcafe.eswatini@gmail.com
Phone: +268 7641 4777
Location: Mchalageni Shopping Centre, Ngwenya Border Gate
About the Company
Selah Cafe is a proudly Swazi establishment with a strong presence in Eswatini, operating popular branches in both Mbabane and Ezulwini. This vibrant cafe is dedicated to providing patrons with a delightful culinary experience, featuring a diverse menu of delicious food, premium coffee, refreshing smoothies, and tempting cakes. Known for its warm and inviting atmosphere, Selah Cafe offers a comfortable space for individuals and groups to relax, work, or socialise, complemented by amenities like free Wi-Fi. It serves as a beloved community hub, embodying local hospitality while delivering quality service and products across its Eswatini locations.
Proudly Swazi, serving delightful food & coffee in a welcoming atmosphere.
Frequently Asked Questions
What qualifications or prior experience are typically required for a Barista role in Eswatini?
While formal tertiary qualifications are often not strictly required, a strong high school education is beneficial. Previous experience in food service or customer-facing roles, especially coffee preparation, is highly valued. Employers often look for a genuine passion for coffee and a willingness to learn.
What are the common day-to-day responsibilities of a Barista in Eswatini?
A Barista's daily tasks typically involve preparing a variety of coffee beverages, providing excellent customer service, and handling cash transactions. You will also be responsible for maintaining cleanliness of the coffee station and equipment, as well as basic stock management.
What is the local work culture like for a Barista in Eswatini, especially regarding customer interaction?
The work culture emphasizes professionalism, punctuality, and respectful interaction with both colleagues and customers. Excellent customer service, including politeness and a welcoming demeanor, is highly valued, reflecting Swazi hospitality. Teamwork and a positive attitude are also crucial in a cafe environment.
What are the potential career growth opportunities for a Barista in Eswatini?
With experience and proven dedication, a Barista can often progress to a Senior Barista, Shift Supervisor, or even Cafe Manager position. There are also opportunities to specialize in coffee training or quality control within larger establishments. Continuous learning and upskilling are key for advancement.
What kind of typical benefits, such as leave or medical aid, can a Barista expect in Eswatini?
Most employers provide statutory benefits like annual leave, sick leave, and maternity leave as per Eswatini labour laws. Some larger establishments or more established cafes may offer additional benefits such as medical aid contributions or provident fund schemes, though this can vary. It is always good to inquire about specific benefits during the interview process.